Himalayan Black Salt


NaturevibeUK

EN-8777-K2BY

Out of stock

Regular price £9.18
What's Inside? Himalayan black salt starts as pink Himalayan salt, which is a type of rock salt.  With a pungent, savory, and umami flavor, it's commonly used in cooking, especially in Asian and Indian cuisine. Additionally, due to its subtle, sulfurous aroma similar to eggs, it's used in vegan cooking to provide an...
What's Inside?
  • Himalayan black salt starts as pink Himalayan salt, which is a type of rock salt. 
  • With a pungent, savory, and umami flavor, it's commonly used in cooking, especially in Asian and Indian cuisine.
  • Additionally, due to its subtle, sulfurous aroma similar to eggs, it's used in vegan cooking to provide an egg-like flavor.
  • The black salt is processed to achieve a flavorful salt which is widely used as a condiment. 

Benefits?

  • Black salt has antioxidant properties and has surprisingly low sodium levels.
  • It also contains important minerals like iron, calcium.
  • Promotes healthy hair.

Uses?

  • Add some Black Salt in sauces and marinades or add it to your food at the dinner table.
  • Some people even use pink Himalayan Black Salt as a cooking surface.
  • Large blocks of the salt can be purchased and used to grill, sear and impart a salty flavor to meats and other foods.
  •  The minerals in black salt are believed to strengthen hair, treat split ends and promote healthy hair growth.
  • Can be added pinch-full in salads and siders.
What's Inside?
  • Himalayan black salt starts as pink Himalayan salt, which is a type of rock salt. 
  • With a pungent, savory, and umami flavor, it's commonly used in cooking, especially in Asian and Indian cuisine.
  • Additionally, due to its subtle, sulfurous aroma similar to eggs, it's used in vegan cooking to provide an egg-like flavor.
  • The black salt is processed to achieve a flavorful salt which is widely used as a condiment. 

Benefits?

  • Black salt has antioxidant properties and has surprisingly low sodium levels.
  • It also contains important minerals like iron, calcium.
  • Promotes healthy hair.

Uses?

  • Add some Black Salt in sauces and marinades or add it to your food at the dinner table.
  • Some people even use pink Himalayan Black Salt as a cooking surface.
  • Large blocks of the salt can be purchased and used to grill, sear and impart a salty flavor to meats and other foods.
  •  The minerals in black salt are believed to strengthen hair, treat split ends and promote healthy hair growth.
  • Can be added pinch-full in salads and siders.
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