Organic Barley Flour


NaturevibeUK

5O-YAKB-K9RX

Out of stock

Regular price £13.98
What's Inside? Barley is a tall grass with a hairy stem which stands erect and produces spikelet at the head. Barley is a particularly rich source of fiber, molybdenum, manganese and selenium. It also contains good amounts of copper, vitamin B1, chromium, phosphorus, magnesium and niacin. Barley flour is a flour prepared from dried and ground barley.  Barley...
What's Inside?
      • Barley is a tall grass with a hairy stem which stands erect and produces spikelet at the head.
      • Barley is a particularly rich source of fiber, molybdenum, manganese and selenium. It also contains good amounts of copper, vitamin B1, chromium, phosphorus, magnesium and niacin.
      • Barley flour is a flour prepared from dried and ground barley. 
      • Barley flour is used to prepare barley bread and other breads, such as flat bread and yeast breads.
      • Barley groats are milled to make coarse barley flour, and pearl barley is milled to make fine barley flour.

Benefits? 

      • Barley is high in fiber.
      • Barley Flour is one of the grains with the greatest health benefits, delightful flavor and versatility.

Uses?

      • Assemble Bread Ingredients.
      • Dissolve the yeast and activate it by Proofing.
      • Add Barley flour and remaining ingredients.
      • Let it sit for 40 mins then bake.
      • Freshly baked barley bread.

    What's Inside?
        • Barley is a tall grass with a hairy stem which stands erect and produces spikelet at the head.
        • Barley is a particularly rich source of fiber, molybdenum, manganese and selenium. It also contains good amounts of copper, vitamin B1, chromium, phosphorus, magnesium and niacin.
        • Barley flour is a flour prepared from dried and ground barley. 
        • Barley flour is used to prepare barley bread and other breads, such as flat bread and yeast breads.
        • Barley groats are milled to make coarse barley flour, and pearl barley is milled to make fine barley flour.

    Benefits? 

        • Barley is high in fiber.
        • Barley Flour is one of the grains with the greatest health benefits, delightful flavor and versatility.

    Uses?

        • Assemble Bread Ingredients.
        • Dissolve the yeast and activate it by Proofing.
        • Add Barley flour and remaining ingredients.
        • Let it sit for 40 mins then bake.
        • Freshly baked barley bread.

      Read more