Organic Bay Leaves


NaturevibeUK

Y5-J1WS-17XD

10 In Stock

Regular price £9.18
What's Inside? Bay leaves are a fragrant leaf from the laurel tree used as an herb.  Bay leaves are pungent and have a sharp, bitter taste. Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium Benefits? Bay leaves contains high in proteins. Bay Leaf contains enzymes...
What's Inside?
  • Bay leaves are a fragrant leaf from the laurel tree used as an herb. 
  • Bay leaves are pungent and have a sharp, bitter taste.
  • Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium

Benefits?

  • Bay leaves contains high in proteins.
  • Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion.
  • Improves digestion.

Uses?

  • Commonly used in cooking.
  • Add one leaf for tempering to add flavor to any curry or vegetable mix.
  • Drinking tea made from bay leaves might prove beneficial.
What's Inside?
  • Bay leaves are a fragrant leaf from the laurel tree used as an herb. 
  • Bay leaves are pungent and have a sharp, bitter taste.
  • Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium

Benefits?

  • Bay leaves contains high in proteins.
  • Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion.
  • Improves digestion.

Uses?

  • Commonly used in cooking.
  • Add one leaf for tempering to add flavor to any curry or vegetable mix.
  • Drinking tea made from bay leaves might prove beneficial.
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