Sage


NaturevibeUK

0H-K61Q-UI44

Out of stock

Regular price £11.30
What's Inside? Sage is an herb from an evergreen shrub with long, grayish-green leaves take on a velvety, cotton-like texture when rubbed.  Sage has a fragrant aroma and an astringent but warm flavor. Sage also contains small amounts of magnesium, zinc, copper and vitamins A, C and E. What's more,...
What's Inside?
  • Sage is an herb from an evergreen shrub with long, grayish-green leaves take on a velvety, cotton-like texture when rubbed. 
  • Sage has a fragrant aroma and an astringent but warm flavor.
  • Sage also contains small amounts of magnesium, zinc, copper and vitamins A, C and E.
  • What's more, this aromatic spice houses caffeic acid, chlorogenic acid, rosmarinic acid, ellagic acid and rutin all of which play a role in its beneficial health effects.

Benefits?

  • High in Several Nutrients.
  • Loaded With Antioxidants.
  • Sage contains vitamins A and C, along with several other antioxidants.
  • It's also rich in vitamin K, which aids the body in clotting blood.
  • Since sage is usually taken in small amounts, it provides a high amount of nutrition without a lot of calories.

Uses?

  • Frying Sage herb like sage mellows its flavor.
  • Fried sage can be crumbled over a dish to heighten flavor at the last moment.
  • Sage can also be used to add herbaceousness to sauces, compound butters, meat marinades, pastries, and breads.
  • Add fresh sage leaves to cocktails and teas for an instant hit of herbal flavor.
What's Inside?
  • Sage is an herb from an evergreen shrub with long, grayish-green leaves take on a velvety, cotton-like texture when rubbed. 
  • Sage has a fragrant aroma and an astringent but warm flavor.
  • Sage also contains small amounts of magnesium, zinc, copper and vitamins A, C and E.
  • What's more, this aromatic spice houses caffeic acid, chlorogenic acid, rosmarinic acid, ellagic acid and rutin all of which play a role in its beneficial health effects.

Benefits?

  • High in Several Nutrients.
  • Loaded With Antioxidants.
  • Sage contains vitamins A and C, along with several other antioxidants.
  • It's also rich in vitamin K, which aids the body in clotting blood.
  • Since sage is usually taken in small amounts, it provides a high amount of nutrition without a lot of calories.

Uses?

  • Frying Sage herb like sage mellows its flavor.
  • Fried sage can be crumbled over a dish to heighten flavor at the last moment.
  • Sage can also be used to add herbaceousness to sauces, compound butters, meat marinades, pastries, and breads.
  • Add fresh sage leaves to cocktails and teas for an instant hit of herbal flavor.
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